Print

Warm butternut squash & pesto salad

Yield 4-6 portions

Ingredients

Instructions

Notes

  • I put the peppers and onion on a different try and on a lower shelf as I find these can cook quicker than the butternut and the parsnips so it is good to keep an eye on them both. 

Recipe by Can Kim Cook at http://www.cankimcook.co.uk/warm-butternut-squash-pesto-salad/